The recipe Pizza Neapolitan is easy to make at home. When I speak of Pizza Neapolitan I mean the one with anchovies and capers. Although Italy is a very small country and where most people speak the same language, there is often a confusion about this subject: a real Neapolitan pizza recipe is always made with strong flavors. In some Italian towns the Neapolitan pizza is rigorously cooked in oven wood and lots of buffalo mozzarella, but just travel a hundred kilometers north of Italy and you will find a Neapolitan pizza made with anchovies, black olive and capers.
ADVICE: Try your real Neapolitan Pizza with Black Olive Oil, true Mozzarella cheese, fresh basil and a glass with wine of your preference.
ITALIAN PIZZA ORIGINAL NEAPOLITAN
BLACK OLIVE OIL
NEAPOLITAN PIZZA IN THE OVEN
ITALIAN WINE FROM TUSCANY WINERY