Strawberry Fun Delights and Surprises for Sunday
Strawberries are an excellent source of vitamin C, fiber, folate, potassium and antioxidants. They are also low in fat and carbs. According to Naturipe Farms, research reveals that they may be instrumental in lowering the risk of getting certain cancers. These delicious fruits are best when eaten fresh, but last longer when refrigerated at 35 degrees Fahrenheit.
WHITE CHOCOLATE SHOT GLASSES WITH MOUSSE DESSERT
ANGEL FOOD CHOCOLATE KABOBS