Eat Lobster the Right Way: Tips 6 Steps and a Video!

eat lobster dra martha castro noriega tijuana mexico

 

 

THE WAY I EAT LOBSTER

Eating lobster is one of my great pleasures when relishing food. Lobster is very palatable, but handling it can be quite messy; fun, but messy.

If there were a tidy way to do it, restaurants wouldnā€™t supply their customers with a bib, but the succulent meat makes all the effort worthwhile.

Although techniques can vary depending on local tradition and personal preference, here there are several tips and steps to guide you to help you get the most out of your next lobster meal.

  1. Separate the tail from the rest of the body by bending the lobster backward.

  2. Snap off the flippers, and push the meat out of the shell using a fork at the flipper end of the tail.

  3. Twist off the claws, and gently move the pincher from side to side until you feel it snap. Gently pull it away.

  4. Gently crack the claws open with a nutcracker to release the meat.

  5. Pluck off the legs. If youā€™d like, use a small fork to break the shell.

  6. Crack the body of the lobster open to remove the meat.

 

 

eat lobster dra martha castro tijuana mexico

 

 

eat lobster dra martha castro noriega tijuana mexico

 

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2 Healthy Exotic Food Recipes for you to Enjoy!

Delicious Messy Fun Food of the Day and 3 Funny Quotes

Delicious Messy Food

 

“My therapist told me the way to achieve true inner peace is to finish what I start. So far today, I have finished two bags of M&M’s and a chocolate cake. I feel better already.” —– Dave Barry

 

“Red meat is NOT bad for you. Now blue-green meat, THAT’S bad for you!” —– Tommy Smothers

 

Food should be fun – Thomas Keller

 

Seafood Stew in Half a Grilled Pineapple!

 

Delicious Messy Fun Food of the Day and 3 Funny Quotes 1

 

Grilled Flank Steak with Chimichurri Butter

 

messy food

 

Shrimp & Gnocchi with Parmesan Cream Sauce

 

Delicious Messy Fun Food of the Day and 3 Funny Quotes 2

 

Red Velvet Ice Cream Cone

 

Delicious Messy Fun Food of the Day and 3 Funny Quotes 3

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Spain Most Beautiful Great Rarities to Visit – A #367

SPAIN MOST BEAUTIFUL RARITIES

Heavenly Caverns in Spain,, just breathtaking! šŸ˜Ā 

 

Spain Most Beautiful Great Rarities to Visit - A #367 4

 

The series of caves known as Cuevas de Nerja, above, close to the pretty seaside town of the same name was discovered by boys bunking off school in the 1950s.Ā 

Reaching for almost three miles, they are like giant subterranean cathedrals. Be warned, it can be steep inside.Ā 

 

RESTAURANT “EL DIABLO” (The Devil) šŸŗ šŸ¤ šŸ„£

 

spain beautiful rarities

 

One of EspaƱaā€™s most unique eating experiences has to be having your food cooked right on top of an active volcano. Restaurante el Diablo ā€“ Devilā€™s Restaurant ā€“ is located in the Timanfaya National Park in Lanzarote and cooks its meat and vegetable dishes in the geothermal heat of the volcano.

 

THE SECOND LARGEST CHAIR IN THE WORLD šŸ˜® šŸ˜»

 

Spain Most Beautiful Great Rarities to Visit - A #367 5

 

Perhaps one of the most random entries on the list is the worldā€™s second-largest chair in the town of Lucena, near CĆ³rdoba. EspaƱa briefly succeeded with this eight-storey high, over 26-metre creation, but was soon cruelly pipped to first place by an Austrian chair.

 

SIERRA NEVADA (SNOWED MOUNTAIN RANGE)

 

Spain Most Beautiful Great Rarities to Visit - A #367 6

 

Drive along Europeā€™s highest road for snow, then head an hour south to sunbathe on the Costa del Sol.

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Delicious Cheesecake Made of Cookies and Cream To Make You Happy! A 356

cheesecake cookies

 

SCRUMPTIOUS CHEESECAKE RECIPE!

INGREDIENTSĀ 

CRUST

1 1/2 cups crushed creme-filled chocolate sandwich cookies (15 cookies)

2 tablespoons margarine or butter, softenedĀ 

FILLING

3 (8-oz.) pkg. cream cheese, softened

1 cup sugar

3 eggs

1 cup whipping cream

2 tablespoons margarine or butter, melted

2 teaspoons vanilla

1 cup coarsely chopped creme-filled chocolate sandwich cookies (about 10 cookies)

 

 

Delicious Cheesecake Made of Cookies and Cream To Make You Happy! A 356 7

 

TOPPING

Whipped cream

Crushed creme-filled chocolate sandwich cookies

METHOD

1. Heat oven to 325Ā°F. In medium bowl, combine crust ingredients; mix well. Press in bottom and up sides of ungreased 10-inch springform pan. Refrigerate.

 

Delicious Cheesecake Made of Cookies and Cream To Make You Happy! A 356 8

 

2. In large bowl, beat cream cheese at medium speed until smooth and creamy. Gradually add sugar, beating until smooth. At low speed, add eggs 1 at a time, beating just until blended. Add whipping cream, 2 tablespoons margarine and vanilla; beat until smooth. Stir in 1 cup chopped cookies. Pour into crust-lined pan.

 

3. Bake at 325Ā°F. for 50 to 60 minutes or until edges are set; center of cheesecake will be soft. Turn oven off; open oven door at least 4 inches. Let cheesecake sit in oven for 30 minutes or until center is set.
Ā 

 

Delicious Cheesecake Made of Cookies and Cream To Make You Happy! A 356 9

 

4. Remove cheesecake from oven. Cool in pan on wire rack for 1 hour or until completely cooled. Carefully remove sides of pan. Refrigerate 8 hours.

5. Just before serving, top cheesecake with whipped cream; sprinkle with crushed cookies. Store in refrigerator.

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Messy Delicious Yummy Tacos Are My Favorites -A 351

TACOS, THE MESSIEST THE BETTER!

 

TheseĀ  are so much better than just eating regular ones. Messy and crunchy ones are the best! Try these ones and you will fall in love.Ā 

 

CRUNCHY BAKEDĀ 

 

Messy Delicious Yummy Tacos Are My Favorites -A 351 10

 

AL PASTOR (Mexican-Greek style)

 

tacos messy delicious

 

FISHĀ A LA BAJA CALIFORNIA STYLE

 

Messy Delicious Yummy Tacos Are My Favorites -A 351 11

 

GRILLED BEEF (Carne asada A La Mexicana)

 

Messy Delicious Yummy Tacos Are My Favorites -A 351 12

 

THIS IS A BIG MESSY YUMMY VEGGIE MESS!

 

Messy Delicious Yummy Tacos Are My Favorites -A 351 13

 

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Exotic French Food Dish of Today Guilt Free A 350

French Food Recipe:

 

Cooking and eating doesn’t have to be common and boring; not to me. I adore to savor each bite, to satisfy my palate with each bit. French food does that to me.

Enjoy the following recipe:

 

THESE ARE QUAIL EGGS

 

Exotic French Food Dish of Today Guilt Free A 350 14

 

Chive Blini with Creme Fraiche, Quail Eggs, and Tarragon

 

french food

 

Bite-size blini are topped with a dollop of rich creme fraiche, diminutive quail eggs, and brilliant trout roe.

 

Exotic French Food Dish of Today Guilt Free A 350 15

 

Ingredients Make 4 dozen

 

Meat
24 Quail eggs

 

Seafood
2 oz Trout or salmon roe

 

Produce
6 Scallions
3 bunches Tarragon, fresh

 

Condiments
2 tsp Dijon mustard

 

Baking and Spices
1 Salt, Coarse

Oils and Vinegars
1/4 cup Canola or vegetable oil

 

Bread and Baked Goods
Dairy

 

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Brazilian Steakhouse 3 Presentations Guilt Free!

BRAZILIAN STEAKHOUSE …. Simply, delicious!

Delicious to the palate, exotic to the eye and wonderful to the smell. This steak is one of my favorites in Flower Mound, TX.

 

Bon Appetite!Ā 

 

Brazilian Steakhouse 3 Presentations Guilt Free! 16

If there are two things I love about food Brazil style, they are steak and cheese breadĀ (Pao de Queijo).

There is something about Brazilian Steak; itā€™s meaty, tender, juicy, oozing with right amount of food, and perfectly grilled and charred. Itā€™s so delicious!

 

brazilian steakhouse

 

 

Brazilian Steakhouse 3 Presentations Guilt Free! 17

 

The original steak recipe from Brazil

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Meatloaf Brown Sugar Coated Easy Fast and Tasty! P 345

MEATLOAF

There are a variety of recipes involving different ingredients. All of them Iā€™m sure are delicious. No matter what kind of meat and spices you use, this one has to have two things in common: moist and flavorful.

 

meatloaf easy tasty cheap

 

 

Ingredients

1 pound ground beef chuck

1 1/4 teaspoons saltĀ 

1/4 teaspoon ground black pepper

1/2 cup chopped onion

1/2 cup chopped green bell pepper

1 egg beaten

8 ounce can diced tomatoes with the juice

1/2 cup quick cooking oats

 

Brown Sugar Glaze:

 

1/3 cup ketchup

3 tablespoons brown sugar

1 tablespoon yellow mustard

 

Meatloaf Brown Sugar Coated Easy Fast and Tasty! P 345 18

 

Instructions

 

Preheat your oven to 375 degrees.

Mix the ground beef, salt, pepper, onion, green peppers, egg, oats and diced tomatoes well.

You may have to use your hands, but don’t overwork the meat. Just until the ingredients are mixed in.

Form a loaf and place in a baking dish.

Mix ketchup, brown sugar and mustard together and spread over the meat.

 

Meatloaf Brown Sugar Coated Easy Fast and Tasty! P 345 19

 

Bake uncovered 1 hour, draining grease away twice by tipping the dish and using a spoon or holding the meat with a spatula and draining straight from the dish.

 

Macadamia Nut Oil Beauty and Itā€™s 5 Most Important Benefits

 

2500 followers in Twitter

 

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Healthy Salmon Recipe – P 335

Salmon Healthy

SALMON RECIPE

Salmon fillets are gently poached and served with a sauce of tarragon, parsley and Dijon mustard. Ready in a mere 20 minutes it’s a great, healthy, mid-week meal. Serve with crisp potatoes.

Healthy Salmon Recipe - P 335 20

INGREDIENTS:

  1. Skinless fillets 2

  2. Tarragon 2 tbsp, chopped

  3. Flat-leaf parsley 2 tbsp, chopped

  4. 4.Dijon mustard 2 tsps

  5. White wine vinegar 2 tbsp

  6. Olive oil 2 tbsp

  7. Watercress or new potatoes to serve.

Healthy Salmon Recipe - P 335 21

DIRECTIONS:

  1. Bring a shallow pan of water to a simmer. Drop in the fillets, put a lid on the pan and cook for 5-6 minutes.

  2. Put all the other ingredients in a small food processor and whizz until smooth (if itā€™s too thick, add a splash of water).

  3. Lift the fillets up and drain.

  4. Serve the cooked fish with potatoes, watercress and the sauce.

Healthy Salmon Recipe - P 335 22

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Great Homemade Dressing of the Day: Hot Bacon (Dr Martha Messy Style)

Great Hot Bacon Dressing!

Great Homemade Dressing of the Day: Hot Bacon (Dr Martha Messy Style) 23

I like my Hot Bacon Dressing salad without gluten. Gluten makes me feel bloated and I try to avoid it the most I can. Although there are some ways to flush it out of your intestines fast if you happen to ingest it in some meal. But thisĀ Ā would be the topic for another blog post. So let’s get to our homemade salad of the day:

Keep it in the jar

Great Homemade Dressing of the Day: Hot Bacon (Dr Martha Messy Style) 24

INGREDIENTSĀ Nutrition

  • 5Ā slicesĀ bacon, diced

  • 1ā„2Ā cup finely choppedĀ yellow onion

  • vegetable oil

  • 22 teaspoons cornstarch, mixed with

  • 2Ā teaspoonsĀ water

  • 1ā„2Ā cupĀ white vinegar

  • 1ā„2Ā cupĀ water

  • 1ā„4Ā cupĀ sugar

  • salt and pepper

Enjoy it on Spinach or any other Salad!

Great Homemade Dressing of the Day: Hot Bacon (Dr Martha Messy Style) 25

DIRECTIONS:

Fry bacon til crisp. Remove the bacon with a slotted spoon and set aside. Add onion to bacon fat in pan and cook 5 minutes til onion is soft. With a slotted spoon, add onion to bacon. Pour bacon fat into a measuring cup and add vegetable oil to equal 1/2 cup. Add bacon fat to cornstarch mixture and reserve. Combine vinegar, water, sugar, salt and pepper in a small saucepan and heat to a boil. Add cornstarch mixture and cook til thickened (1-2 minutes). Remove from heat and add bacon and onion. Use while warm.